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MENU SPECIALS
Find your favourites from our daily menu specials
Small Bites & Shares
Burgers & Sliders
Exchange Loaded Fries (GF)
$22House BBQ sauce, cheese sauce, Mexican cheese, jalapeños, spring onion, sour cream & guacamole on Aussie chips.
Add pulled Midway Farm brisket $8
Wild Mushroom Bruschetta (VO)
$22Sautéed Fully Fungi local mushrooms on toasted garlic bread with whipped smoked feta and fresh oregano.
GFO +$4
Chicken Wings (GF)
$18Crispy fried free‑range drumettes and wingettes with sticky soy, chilli, spring onion & sesame
Cheeseburger Spring Rolls (4)
$20House‑made with American cheddar, pickles, onion & beef patties. Served with burger sauce
Salt & Pepper Squid
$19Wasabi aioli and lime on a bed of roquette
Australian Scallops (4) (GFO)
$25Wrapped in pancetta, lightly seared (rare), served with potato purée, peas, creamy garlic sauce & salsa verde
Tasting Platter
$55Recommended for 3 guests.
Cheeseburger spring rolls, sliders (2), onion rings, chicken wings, salt & pepper squid (I), and dirty fries with pulled brisket, cheese sauce & spring onion
Garlic Bread
$10Add cheese +3
BURGERS
All served with chips.
The Exchange Burger
$29180g Brisket and chuck patty, American cheddar cheese, buttercup lettuce, red onion, beetroot, pickles, and house-made burger sauce on a potato bun. Make it a double +$8
Cheeseburger Sliders (3)
$28Stirling Ranges brisket & chuck patties, pickles, American cheddar & tomato sauce
Steak Sanga
$32Char‑grilled scotch fillet, caramelised onion & bacon jam, buttercup lettuce, beetroot, smoked aged Tasmanian cheddar on brioche. Served with onion rings & chips
Grilled Chicken Burger
$28Grilled chicken breast, bacon jam, guacamole, buttercup lettuce, smoked cheddar & ranch dressing
Burger Ad-Ons
Bacon, $5 Fried egg $3, Cheese $2, Salad $2, Onion rings $2
Mains
Warm Mediterranean Veg Salad (GF, VO)
$27Roast pumpkin, zucchini, eggplant, cherry tomatoes, red onion, roquette, quinoa, balsamic dressing, smoked feta & roast almonds. Add chicken +$8
Bangers and Mash (GFO)
$30Frankland River English‑style pork sausages with mash, house‑made onion rings, steamed greens & gravy
Lamb Shanks
$34Slow‑cooked Midway Farm lamb with mash, steamed greens, rosemary & lamb gravy.
(Local farm — subject to availability)
Exchange Duck
$3412-hour confit duck legs with thyme, mash, sautéed Asian greens, cherry tomato jam & porcini mushroom sauce.
Spaghetti Chicken Carbonara
$29Free‑range bacon and chicken breast in a creamy garlic and white wine sauce, finished with parmesan & spring onion
Battered Barramundi
$28Served with chips & salad or roast veg & mash, house tartare & Caraholly Farm lemon
Grilled Market Fish (GFO)
MPServed with chips & salad or roast veg & mash, salsa verde & Caraholly Farm lemon
Chicken Parmy
$32Crumbed chicken schnitzel, smoked ham, napolitana sauce & mozzarella. Served with chips & salad
Chicken Schnitzel
$30Crumbed chicken schnitzel with chips & salad or mash & roast veg, plus choice of sauce
Eggplant Parmy (V, VO, GF)
$29Layered grilled eggplant, basil, napolitana & mozzarella. Served with chips & salad
250g Porterhouse (GFO)
$39Bunbury‑raised porterhouse, char‑grilled, served with chips & salad or roast veg & mash, choice of sauce
300g Scotch Fillet
$49Bunbury‑raised scotch fillet with chips & salad or roast veg & mash, choice of sauce
Steak Sauces
Creamy garlic, peppercorn, porcini mushroom gravy, red wine gravy.
Add Garlic Shark Bay prawns +$12
ADD ON'S + upgrades
Side Salad (GF)
$10Cherry tomatoes, cabbage, carrot, onion, julienne beetroot, mixed leaves, honey & orange dressing
Mash Potato
$10House‑made mash potato
Roast Vegetables (GF)
$12Seasonal roast & steamed vegetables
Chips (GF)
$14Aussie‑made, seasoned with oregano & sea salt
Onion Rings
$16House‑made, seasoned with oregano & sea salt
Pulled Brisket
$8Grilled Chicken
$8House Made Sauces
$3Creamy garlic, peppercorn, porcini mushroom gravy, red wine gravy, cheese sauce.
Tomato Sauce or Aioli
$2Pizza
Margherita (V)
$24Napolitana, basil & La Delizia fiore di latte
Wild Mushroom (V)
$29Fully Fungi wild mushrooms, fiore di latte, parmesan on a white base, finished with roquette
Meat Lovers
$32Chicken, pepperoni, smoked ham, napolitana, fiore di latte, finished with smoky BBQ sauce
Hawaiian
$28Napolitana, fiore di latte, smoked ham & pineapple
Pepperoni
$29American‑style pepperoni, napolitana & fiore di latte
Prosciutto
$31Fiore di latte, shaved prosciutto, cherry tomato, basil, mozzarella & parmesan, finished with roquette
Prawn & Chorizo
$32Local Shark Bay prawns, chorizo, napolitana & fiore di latte
Duck
$29Confit duck, red onion, BBQ & napolitana base, fiore di latte, spring onion, roquette & chilli
Greek Lamb
$31Midway Farm pulled lamb, onion, napolitana, fiore di latte, cherry tomato & whipped smoked feta
Gluten free base + $5
Vegan Cheese +$3
Mushroom/Extra cheese (La Delizia fiore di latte) +$4
Proteins (chicken, pepperoni, smoked ham, chorizo, prawns, pulled lamb) +$6
Anchovies/Pineapple/Roquette/Onion/Cherry tomato +$2
TAKEAWAY Pizza
Available Thursday to Sunday, 12 noon – 8pm. Order online or in-app only.
Seniors (Mon-Fri)
Exchange Duck
$2512‑hour confit duck leg with mash, cherry tomato jam, steamed greens & porcini sauce
Grilled Market Fish
MPChips & salad or roast veg & mash, tartare
Battered Barramundi
$23With chips, slaw, Caraholly Farm lemon & house tartare
Bangers and Mash (GFO)
$22Frankland River pork sausage with mash, steamed greens & gravy
Eggplant Parmy (GF, VO)
$23Layered eggplant, basil, napolitana & mozzarella, served with chips & salad
Chicken Parmy
$24Crumbed chicken breast, napolitana, mozzarella & smoked ham, served with chips & salad
Kids
Kids meals include pop-top & kids activity pack
Nuggets and Chips
$15Kids Pasta
$15Napolitana sauce & mozzarella
Bangers & Mash
$15Served with gravy. Add steamed greens optional
Margherita Pizza
$15Pizza only available Thur - Sun. Add chips +$5
Hawaiian Pizza
$16Pizza only available Thur - Sun.
Add chips +$5
Kids Ice cream
$6Desserts
Apple & Rhubarb Crumble
$14Caramelised Caraholly Farm apples with cinnamon & stewed rhubarb, served with vanilla ice cream
Chocolate Mousse Cake (GFO)
$14Salted caramel, roast almonds & tuille cracker
Vanilla Bean Ice cream (GF)
$123 Scoops served with butterscotch sauce & strawberries
Pizza Doughnuts
$14Served with salted caramel dipping sauce (Thurs - Sun only)
VG – Vegan | VGO – Vegan Option | V – Vegetarian | GF – Gluten Free | LF – Lactose Free