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MENU SPECIALS
Find your favourites from our daily menu specials
Small Bites & Shares
Chips (GF)
$14Aussie-made chips with oregano, sea salt and aioli / add gravy $3
Dirty Fries (GF/VO)
$19Aussie-made chips with smoky BBQ & cheese sauce and Mexican cheese
Sweet Potato Fries
$15with sour cream & sweet chilli sauce
Bruschetta (GFO/VO)
$24House made Focaccia with garlic butter, diced tomato, basil, red onion, balsamic glaze.
Add Mandurah Crab +$8
Crispy Fried Chicken Goujons (GF)
$20Free-range chicken tenderloins served with buffalo sauce, jalapeno's & sour cream
Lamb Kofte
$24Spiced local Midway Farm lamb rissoles, smoked feta yoghurt, sumac onions, grilled Turkish bread
Exchange Nachos (GF/VO)
$23Midway Farm pulled beef, black beans, house-made BBQ sauce, cheese, hot sauce, Mexican cheese, jalapeños, spring onion, sour cream & guacamole on corn chips
Tuna Ceviche
$28Diced tuna tossed in Exchange Orange Gin, Caraholly Orchard lemon, spring onion, tomato, red onion, coriander, sliced red chilli. Served with crispy tortillas
Aussie Whiting
$27Crispy fried fillets, Caraholly Orchard lemon aoili, mixed leaves, chill, spring onion
Curry Beef Skewers
$24Chargrilled beef skewers with Thai red curry sauce, coconut cream, crushed cashews & corriander
Burgers & Sliders
All served with chips. GFO available +$4
The Exchange Burger
$28180g Brisket and chuck patty, American cheddar cheese, lettuce, red onion, beetroot, pickles, and house-made burger sauce on a potato bun. Make it a double +$8
Lamb Kofte Burger
$28Spiced Midway Farm lamb, cumin, paprika, beetroot and mixed
leaves. With red onion sumac and our house made smoked feta
yoghurt on a toasted garlic butter Turkish roll
Steak Sanga (GFO)
$32Chargrilled scotch fillet in a Turkish roll with bacon jam, mixed leaves, beetroot, red onion, cheddar and
smoked aioli, topped with a gherkin
Buffalo Chicken Burger (GFO)
$27Crispy fried chicken, cheddar cheese, jalapeño, mixed leaves, red onion & buffalo sauce on a potato bun
Cheeseburger Sliders (3)
$27Brisket and chuck patties, pickles, American cheddar and tomato sauce.
Vegan Sliders (3) (GFO)
$27Beetroot, herb & chickpea patties, sweet chilli sauce, vegan aioli, mixed leaves and onion
Mains
Chicken Parmi
$31Crumbed chicken breast with Napolitana sauce, smoked ham and mozzarella. Served with chips and salad.
Exchange Duck
$3412-hour confit duck legs with thyme, mash, sautéed Asian greens, cherry tomato jam & porcini mushroom sauce.
Lamb Cutlets
$37Char grilled Midway Farm Lamb, mash, sweet pomegranate glaze, sumac onion & herb salad, smoked feta yoghurt
Bangers and Mash (GFO)
$29Frankland River pork sausages served with steamed greens & gravy
Battered Snapper
$29Served with chips, slaw, house-made tartare, lemon
Crispy Skin Barramundi (GF)
$35Steamed rice, steamed greens, Thai red curry sauce, coconut, coriander, chilli
Bourbon Pork Ribs
$3712 hour slow cooked pork ribs, smokey bourbon BBQ sauce, house made corn bread, chips & salad
250g Porterhouse (GF)
$39Cooked your way, served with chips & salad. Choose your sauce:
Gravy, creamy garlic, porcini mushroom or peppercorn
Caesar Salad
$27Baby cos lettuce, crispy pancetta, boiled egg, Parmesan, Caesar
dressing, toasted Turkish bread croutons
Chicken Poke Bowl
$27Tonkatsu marinated chicken thigh, steamed sushi rice, seaweed salad, cucumber, avacado, edamame beans, corn, sesame seeds, pickled ginger with ponzu sauce & kewpie mayo
Tuna Poke Bowl
$31Seared rare tuna steamed, steamed sushi rice, seaweed salad, cucumber, avacado, edamame beans, corn, sesame seeds, pickled ginger with ponzu sauce & kewpie mayo
ADD ON'S + upgrades
Grilled Chicken
$8Mandurah Estuary Crab
$10Mash Potato & Seasonal Veg
$6Midway Farm Pulled Beef
$8Pizza
Margherita (V/VG option)
$25Flore di latte, tomato, mozzarella, basil
Meat Lovers
$27Sausage, grilled chicken, pepperoni, smoked ham, smokey BBQ sauce
Hawaiian
$25Tomato, mozzarella, smoked ham and pineapple
Pepperoni
$28American style pepperoni, napolitana sauce, mozzarella
Crab & Tomato
$29Mandurah Estuary crab meat, fresh tomato, basil, onion, mozzarella
Prosciutto
$28Fiore di latte, shaved prosciutto, cherry tomato, basil, mozzarella, parmesan
Greek Lamb
$28Midway Farm lamb with onion, cherry tomatoes and smoked fetta
Chicken & Bacon
$28Napolitana sauce, chicken, bacon, mozzarella, a BBQ sauce swirl
Sausage, Mushroom & Truffle
$29Fiore di latte, pork sausage, champignon mushrooms, truffle
Rosemary Garlic Focaccia
$25Topped with rocket, smoked feta, tomato, onion, basil
Savoury Doughnuts
$14Fried dough balls served with cheese sauce
Sweet Doughnuts
$14Tossed in cinnamon sugar, served with butterscotch sauce
Gluten free base + $5
Vegan Cheese +$3
TAKEAWAY Pizza
Available Thursday to Sunday, 12 noon – 8pm.
Seniors (Mon-Fri)
Caesar Salad
$20Baby cos lettuce, crispy pancetta, boiled egg, Parmesan, Caesar
dressing, toasted Turkish bread croutons
Exchange Duck
$2512-hour confit duck legs with thyme, mash, sautéed Asian green & porcini mushroom sauce.
Battered Snapper
$23Beer battered snapper served with chips, salad, lemon wedge and house made tartare sauce
Grilled Snapper
$23Snapper served with chips, salad, lemon wedge and house made tartare sauce
Bangers and Mash (GFO)
$22Frankland River pork sausage with steamed greens, mash and gravy
Chicken Parmy
$21Crumbed chicken breast with house made special panko mix, napoletana sauce, mozzarella cheese and smoked ham. Served with chips and salad
Kids
Kids meals include pop-top & kids activity pack
Fish and chips
$15Nuggets and Chips
$15Bangers & Mash
$15Hawaiian or Margherita Pizza
$15Pizza only available Thur - Sun
Desserts
Apple & Custard Vanilla Slice (VO)
$14Featuring Caraholly Orchard apples with cinnamon, vanilla bean crème patisserle, puff pastry, icing, roasted almonds
Vanilla Bean Ice cream (GF)
$12Served with salted caramel sauce
Trio of Sorbet (VG/GF)
$14Lemon, strawberry and mango sorbet, fresh fruit, berry coulis
VG – Vegan | VGO – Vegan Option | V – Vegetarian | GF – Gluten Free | LF – Lactose Free